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Sundried Tomatoes  46.6

£1.49

Packed Italian sundried tomatoes with nothing added.

Rehydrating Dried Tomatoes
You can rehydrate your dried tomatoes in different ways. For basic use you soak them in water for 1 to 2 hours at room temperature as needed- this should be long enough to fully rehydrate them. Boiling water will speed up the process. For longer soaking times be sure to stick them in the refrigerator.

They can be added directly to soups and stews. Adding them during the last 20 to 30 minutes of cooking is usually sufficient.
Try soaking them in bullion or vegetable stock.
Be inventive and try rehydrating them with wine!
Use the liquid from soaking in your recipes like a vegetable stock.
Pour a mixture of one half vinegar and one half boiling water over them and let them soak for five to ten minutes. Drain thoroughly then mix with a good olive oil seasoned with a few pieces of garlic sliced clove and marjoram leaves. Let them marinate for 24 hours in the refrigerator before using. Very good in salads and pasta dishes!
Reference: 46.6

Weight: 125.00g


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46.6  Sundried Tomatoes  46.6  1.49 each


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